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Specialists

The Harvest New York staff members are scattered across New York. The Specialists work in close consultation with Cornell faculty members, local and regional Extension staff, and grower groups, bringing new information and resources to areas with growth potential.


Samuel Anderson

Samuel Anderson

Urban Agriculture Specialist

Areas of Interest: Urban Agriculture, Marketing

view details about Samuel
Yolanda Gonzalez

Yolanda Gonzalez

Urban Agriculture Specialist

Areas of Interest: Urban Agriculture, Marketing

view details about Yolanda
Carl Moody

Carl Moody

Regional Dairy Processing Specialist

Areas of Interest: Dairy Product Manufacturing and Quality, Food Safety, Organic, and Employee Training

view details about Carl
Lindsey Pashow

Lindsey Pashow

Ag Business Development & Marketing Specialist

Areas of Interest: Horticulture Marketing, Craft Beverage Industry, Produce Auction

view details about Lindsey
Judson Reid

Judson Reid

Extension Vegetable Specialist, Team Leader

Areas of Interest: Greenhouse Production, Small Farming Operations, Produce Auctions

view details about Judson
Timothy Terry

Timothy Terry

Farm Strategic Planning Specialist

Areas of Interest: Farm Strategic Planning, Agricultural and CAFO Engineering

view details about Timothy
Cheryl Thayer

Cheryl Thayer

Local Food Distribution & Marketing Specialist

Areas of Interest: Food-to-Institution Programs, Farm-Based Beverages, Local Food Promotion

view details about Cheryl
MacKenzie Waro

MacKenzie Waro

Livestock Processing & Marketing Specialist

Areas of Interest: Livestock Production, Livestock Product Marketing, Meat Marketing, Land Preservation

view details about MacKenzie
Anika Zuber

Anika Zuber

Regional Dairy Processing & Marketing Specialist

view details about Anika

Tom Overton

Associate Director, CCE

view details about Tom

calendar of events

Upcoming Events

Empire State Barley and Malt Summit

December 13 - December 14, 2017
Weds evening program and all day Thursday
Liverpool, NY

Join us in an informative summit targeted toward NYS malting barley growers and malt house operators as well as small grains growers interested in malting barley as a new crop. NYS brewers and distillers who wish to better understand the growing and malting processes are encouraged to attend too.
view details

Announcements

Growing for Wholesale Guidelines Available

Grading and packing guidelines are now available for 16 commonly grown specialty crops in NYS: broccoli crowns, Brussels sprouts, corn, green peppers, cucumbers, green cabbage, red cabbage, savory cabbage, cauliflower, eggplant, green beans, jalapenos, poblanos, Hungarian hot peppers, summer squash, and zucchini.

Acceptable quality standards and common defects that should be sorted out on the grading line are depicted in these resources, both visually and in outline form. Find all of the grading sheets here.

Western NY Food Hub looking for produce farmers!

Eden Valley Growers (EVG) is opening their doors to new produce growers interested in selling through wholesale market channels! Dubbed the Western NY Food Hub, this business diversification will provide qualified growers with immediate access to wholesale markets. Based in Erie County, EVG is a vegetable growing farm cooperative that recently celebrated its 50th anniversary. Recognizing the increasing demand for locally grown food and the considerable assets the cooperative has, both in terms of infrastructure, sales and marketing, they are eager to provide Western NY farmers with a viable market for their produce. Click HERE to see more information.

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