Events - month view
earlier monthsFebruary 2018
Small-Scale Commercial Value-Added Dairy or Meat Production
February 12, 2018
10:00 AM - 2:00 PM
Lowville, NY
This presentation will introduce you to the ins and outs of small-scale dairy or meat production. Participants can choose to listen to dairy related topics OR meat related topics.
Starting a Winery in Northern NY: Costs and Considerations Webinar
February 13, 2018
1:00 PM EST
Are you interested in starting a winery? This webinar will look at the current wine industry in northern NY and will include information on current wine sales, markets, winery establishment costs, licensing resources, growing grapes vs purchasing grapes or juice, winery building, and potential financial help resources. We will also go over using the Excel spreadsheets that are intended to help determine the cost of establishing a winery.
This webinar information can be applied outside of the NNY region.
This webinar information can be applied outside of the NNY region.
Market Strategies for Retail and Wholesale
February 15, 2018
10:00 AM - 2:00 PM
Canton, NY
Session for veggie, fruit, value-added and general producers. Presenter are Lindsey Pashow, Ag Business Development & Marketing Specialist for Harvest NY and Ian Ater owner/operator of Fledgling Crow Vegetables in Keeseville, NY.
Small-Scale Value-Added Dairy
February 20, 2018
10:00 AM - 2:00 PM
Plattsburgh, NY
This presentation will introduce you to the ins and outs of small-scale cheese, yogurt and other value-added dairy production.
March 2018
Pork Processing Workshop
March 2, 2018
9:00 AM - 3:00 PM
Cobleskill, NY
Maximize our meat profit! Learn how to cut a hog carcass, make sausage, and market your pork. Process the whole pig!
Finger Lakes Craft Beverage Conference
March 27 - March 28, 2018
Tues: 8:00 AM registration, 8:45 AM - 6:00 PM includes networking time
Waterloo, NY
The 2018 Finger Lakes Craft Beverage Conference will be on Tuesday March 27th at the del Lago Casino & Resort in Waterloo, NY featuring multiple tracks with sessions covering legal issues, tax issues, marketing, distribution, beer and cider production issues. Hear from Government officials, craft beverage industry representatives, university researchers, extension educators, brewers, and cider makers about important topics related to your business and industry.
This event includes a trade show and opportunities for networking (including a Social Hour following the sessions) with others in your industry.
The day following the main 2018 Finger Lakes Craft Beverage Conference we have two separate field trips planned (this costs an extra $20). Participants will choose between the 'Brewery' field trip and the 'Cidery' field trip. The Brewery Field trip will include a trip to Fleur de Lis Beer Works. They will be brewing one of their beers while we are there -explaining the steps as they brew. The Cidery Field trip will be to Red Jacket Orchard and Nursery, as well as a local cidery to be decided.
This event includes a trade show and opportunities for networking (including a Social Hour following the sessions) with others in your industry.
The day following the main 2018 Finger Lakes Craft Beverage Conference we have two separate field trips planned (this costs an extra $20). Participants will choose between the 'Brewery' field trip and the 'Cidery' field trip. The Brewery Field trip will include a trip to Fleur de Lis Beer Works. They will be brewing one of their beers while we are there -explaining the steps as they brew. The Cidery Field trip will be to Red Jacket Orchard and Nursery, as well as a local cidery to be decided.
April 2018
Collaborative Marketing
April 17, 2018
12:00 PM - 2:00 PM
Watertown, NY
Are you considering entering a collaborative marketing arrangement? This workshop will provide information on how to identify personal and logistical farm-based criteria for collaborative marketing, how to identify potential collaborative marketing partners, and evaluating collaborative relationships. Additionally, attendees can learn what the NNY Food Hub is up to and how growers can participate.
It's Time for Agriculture Marketing and Business Plans
April 17, 2018
6:00 PM - 9:00 PM
Lowville, NY
So you have a new product or one you are thinking of starting up. What's your end point? Come join us for engaging conversation on the path to follow. Peggy Murray, Farm Business Educator from CCE Lewis will discuss the importance of creating a business plan. Marketing considerations will be emphasized by Michele Ledoux, Executive Director of CCE Lewis, and Lindsey Pashow of CCE Harvest NY will talk participants through how to effectively use digital marketing to their advantage.
Upcoming Events
El Camino del Micelio: Cultivo de Hongos en la Primavera
April 4, 2026
10:00 am - 12:30 pm
Manhattan, NY
Aprende a cultivar hongos de forma sencilla en tu huerto comunitario esta primavera con los equipos de Cornell Co-op Extension y GreenThumb. En este taller para principiantes y para cualquier persona interesada, Yolanda Gonzalez y Karen Guzman explorar?¡n cómo los hongos pueden apoyar la salud del suelo, cerrar ciclos de nutrientes y ofrecer alimentos nutritivos para tu comunidad. Practicaremos dos técnicas para cultivar setas en bolsas o camas de cultivo con materiales accesibles, y conversaremos sobre cómo integrar el cultivo de hongos en proyectos de huertos comunitarios.Earth Day Garden Workshop
April 20, 2026
1:00 PM - 3:00 PM
Farmingdale, NY
Celebrate Earth Day and welcome the growing season by learning how to make the most of your space as spring wakes up the garden. Join Cornell Urban Garden Specialist Karen Guzman for an interactive, hands-on session focused on building strong foundations for a productive year. This workshop will cover the state-wide soil testing program and why soil health is essential for long-term success, along with strategic crop planning techniques that help increase productivity and maximize the space in your garden. Air Pruned Raised Beds 101
April 24, 2026
3:00 pm - 6:00 pm
Upper Manhattan, NY
Join Connor Youngerman of Cornell Small Farms and NYRP's Parks & Urban Agriculture teams for an introduction to Air Pruned Raised Beds (APRBs) from construction to implementation. APRBs have been shown as an excellent method for growing a suite of urban tree species and hold great promise as a tool for forestry practitioners in NYC. This workshop will explore the in's and outs, including design, appropriate tree species, and basic troubleshooting (i.e. weeding). Participants will also get to help build and plant out two APRBs at NYRP's field facility.Announcements
Community Gardens Soil Testing Program Accepting Applications
Soil testing supports the growth and expansion of community gardens by protecting the health and safety of the food produced in these gardens. CCE Harvest NY, in partnership with the NYS Department of Agriculture & Markets (AGM) and the Cornell Soil Health Lab, is offering eligible, food-producing gardens in New York State the opportunity to send soil samples for testing without charge.The soil test will analyze samples for heavy metals and nutrient levels. Test results help gardeners make appropriate plans to produce high quality fruits, vegetables, and flowers. Technical support and education for participating growers will be available from the CCE Harvest New York team. Learn more about the 2026 Community Gardens Soil Testing Program.