Event Details

Date

March 2, 2018

Time

9:00 AM - 3:00 PM

Location

SUNY Cobleskill, Center for Ag and Natural Resources
114 Rockland Ave
Cobleskill, NY 12043

Cost

$55.00 per person


includes lunch and course materials

Host

Harvest New York

MacKenzie Waro
607-287-1292

Pre-Registration Deadline: February 26, 2018

EVENT HAS PASSED

Pork Processing Workshop

March 2, 2018

Pork Processing Workshop

Maximize our meat profit! Learn how to cut a hog carcass, make sausage, and market your pork. Process the whole pig!

COST: $55 includes lunch and course materials.

For more information, contact MacKenzie Waro.




Upcoming Events

Webinar: Biochar Applications on Urban Farms

June 10, 2026
12:00 noon - 1:00 PM

Hear from Deborah Aller, Cornell, about biochar applications on urban farms and its ability to act as a tool for soil health and climate mitigation. We will also be discussing the mission behind New York Center for Organics Recycling and Education (NYCORE).

Announcements

Community Gardens Soil Testing Program Accepting Applications

Soil testing supports the growth and expansion of community gardens by protecting the health and safety of the food produced in these gardens. CCE Harvest NY, in partnership with the NYS Department of Agriculture & Markets (AGM) and the Cornell Soil Health Lab, is offering eligible, food-producing gardens in New York State the opportunity to send soil samples for testing without charge.

The soil test will analyze samples for heavy metals and nutrient levels. Test results help gardeners make appropriate plans to produce high quality fruits, vegetables, and flowers. Technical support and education for participating growers will be available from the CCE Harvest New York team. Learn more about the 2026 Community Gardens Soil Testing Program.