We have compiled a list of useful resources for growers, consultants and agri-business people, organized by category. We hope that these websites can provide you with additional information, photos, and guidance. 

GENERAL

Cornell Cooperative Extension (CCE)

The Cornell Cooperative Extension website provides an overview of CCE programs across New York State.

http://cce.cornell.edu

Cornell Good Agricultural Practices (GAPs)

Information about the National GAPs Program and upcoming GAPs events.

http://www.gaps.cornell.edu

NYS Department of Agriculture & Markets

http://www.agriculture.ny.gov/

DAIRY

Cornell Dairy Foods Extension Website

This website lists the dates of different dairy food workshops that Cornell University offers to the public.

http://dairyextension.foodscience.cornell.edu

NYS Regulations for Processing Milk

This site lists regulations that must be adhered to when manufacturing milk in New York State

http://www.agriculture.ny.gov/DI/DIBusiness.html

Pasteurized Milk Ordinance

This document lists out Grade A regulations for manufacturing milk and dairy products in the United States

http://www.fda.gov/downloads/Food/GuidanceRegulation/UCM291757.pdf

FOOD HUBS

USDA Agricultural Marketing Service Regional Food

Food hub impacts on regional food systems, and the resources available to support their growth and development

http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELPRDC5097957

National Good Food Network

The National Good Food Network is bringing together people from all parts of the rapidly emerging good food system, to include producers, buyers, distributors, advocates, investors and funders, to create a community dedicated to scaling up good food sourcing and access.  Click on the link to access a vast database of food hub resources, to include hundreds of archived webinars. 

http://www.ngfn.org/

GREENHOUSE & TUNNELS

Cornell University High Tunnel

This site provides growers with more information from Cornell's high tunnel team: types of structures, business and marketing resources, and crops that grow particularly well in the tunnel environment.

http://www.hort.cornell.edu/hightunnel/index.html

SARE Season Extension Topic Room

A section of the Sustainable Agriculture Research & Education (SARE) website, the season extension topic room provides nationwide research in the areas of variety trials, fertility management, pest management, water management, energy, and marketing and economics.

http://www.sare.org/Learning-Center/Topic-Rooms/Season-Extension-Topic-Room

HEALTHY FOOD INCENTIVES

Fair Food Network

Read the SNAP Healthy Food Incentives Cluster Analysis report to see how these programs are addressing issues of food access, growing the economy and supporting local farmers. 

http://www.fairfoodnetwork.org/resources

NEW YORK STATE PRODUCE AUCTIONS

How to Purchase at the NYS Produce Auctions

http://harvestny.cce.cornell.edu/uploads/doc_47.pdf

Produce Auctions in NYS (map)

http://harvestny.cce.cornell.edu/uploads/doc_46.pdf

CCE REGIONAL AGRICULTURE TEAMS

Central NY Dairy & Field Crops Program

http://cnydfc.cce.cornell.edu

Cornell Vegetable Program

http://cvp.cce.cornell.edu

Eastern NY Commercial Horticulture Program

http://enych.cce.cornell.edu

Finger Lakes Grape Program

http://flgp.cce.cornell.edu

Lake Erie Regional Grape Program

http://lergp.cce.cornell.edu

Lake Ontario Fruit Program

http://lof.cce.cornell.edu

NWNY Dairy, Livestock, and Field Crops Program

http://nwnyteam.cce.cornell.edu

South Central NY Dairy & Field Crops Program

http://scnydfc.cce.cornell.edu

BUSINESS

Cornell Small Farms Program

http://www.smallfarms.cornell.edu

NE Beginning Farmer Program

http://nebeginningfarmers.org/

GUIDELINES

Cornell Guidelines

The Cornell Guidelines offer the latest information on topics such as pest management and crop production. Each title in the series is updated by Cornell University researchers and Extension specialists and is designed as a practical guide for agricultural and horticultural crop producers, turf and landscape managers, crop consultants and industry advisers.

http://store.cornell.edu/c-875-pmep-guidelines.aspx

Organic Production Guides

Organic Production Guides for 8 vegetable groups, tree and small fruit, and dairy.

http://nysipm.cornell.edu/organic_guide/

Urban Climate Adaptation and Mitigation Program (Urban CAMP): Session 3

March 12, 2025
3:30 PM - 5:30 PM
Brooklyn, NY

The 2025 Urban Climate Adaptation and Mitigation Program (Urban CAMP) is designed to empower NYC farmers and agricultural advisors in their journey to gain and share knowledge and tools needed to be resilient in the face of climate uncertainty. This program is a partnership between Cornell University, the Harvest NY Program in Cornell Cooperative Extension, and the USDA Northeast Climate Hub. The Urban CAMP curriculum draws heavily from the Climate Adaptation and Mitigation Fellowship (CAMF), created in response to farmers' need for information and technical assistance related to climate change.

The 2025 Urban Climate Adaptation and Mitigation Program (Urban CAMP) will consist of a series of in-person workshops, trainings, online webinars, and in-person field days, tailored for the specific needs of farmers in and around New York City. The program begins February 26, 2026 and will run through September 2026. Five in-person training sessions will be held once a week on Wednesdays in February and March (Feb. 26th, March 5th, March 12th, March 19th, and March 26th). There will be a total of three in-person farm tours during the growing season (dates TBD). Urban CAMP participants will then work to develop an adaptation or mitigation plan for their urban farm, or a farm they work with. Participants who attend all in-person events and complete a farm plan will receive a certificate of completion and a $150 stipend.

New York Urban Farms Sustainable Pest Management Fact Sheet Series

Cornell Cooperative Extension has partnered with dozens of urban farms across New York State to demonstrate and evaluate sustainable pest management strategies. Together with farmers, we found success using control methods that prevent or reduce crop losses through exclusion strategies, crop timing, host resistance, the introduction of beneficial organisms, and more. Regardless of management strategy used, common requirements for success include a knowledge of the pest and disease complex, preventative deployment and commitment to the process. The New York Urban Farms Sustainable Pest Management Fact Sheet Series includes case studies highlighting pest management techniques that New York urban farms have found valuable.

NYS Urban Growers Pest Management Needs Assessment

As part of a multi-year project exploring non-spray pest management options that are economically and environmentally sustainable for urban farms, we conducted a needs assessment with urban growers across New York State. The New York State Urban Growers Pest Management Needs Assessment presents findings on current pest management practices, challenges, and topics of future interest.