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June 2018

No Events Scheduled at this Time

July 2018

Fluid Milk Processing for Quality and Safety (Online Course)

July 1 - December 31, 2018

Fluid Milk Processing for Quality and Safety (Online Course)
This online workshop (with rolling registration) is designed for those involved and interested in fluid milk processing and testing with the intent of providing the tools to support and improve on quality assurance/control and food safety programs for bottled milks. While the course design assumes participants have some prior knowledge of dairy microbiology & processing (e.g., Dairy Science & Sanitation Course), critical concepts will be reviewed and expanded on for those who do not. This course can be taken as a stand-along program, but it also fulfills the core training requirement of a Cornell Dairy Foods Certificate for Fluid Milk Processing for Quality and Safety after all required prerequisite courses have been taken (e.g., Dairy Science & Sanitation, HACCP, HTST).

Certified Milk Inspector Summer School

July 16 - July 19, 2018
M-W 8:00 AM - 5:00 PM; Th 8:00 AM - 1:00 PM
Ithaca, NY

Certified Milk Inspector Summer School
Provides detailed instruction of required dairy farm inspections and is a required course for Certified Milk Inspectors (CMI), those who inspect dairy farms. Offered once each summer. 

August 2018

Dairy Science and Sanitation Workshop

August 7 - August 8, 2018
T 8:00 AM - 5:00 PM; W 8:00 AM - 12:00 Noon
Ithaca, NY

Dairy Science and Sanitation Workshop
The course consists of online lecture sessions that will cover basic dairy science, including composition of milk, dairy microbiology, and dairy food safety, as well as an overview of dairy regulations. Participants will also learn in hands-on sessions the basics of cleaning and sanitizing principles, unit operations -- both raw milk production and receiving, and dairy processing, plant equipment and design, general control of pathogenic and spoilage microorganisms, in depth information on cleaning and sanitizing chemicals, their properties and applications, and a discussion on CIP and COP systems and common errors seen in the industry.

St. Lawrence Valley Produce Auction Growers Meeting

Event Offers DEC Credits

August 15, 2018
6:00 PM - 8:00 PM
North Bangor, NY

St. Lawrence Valley Produce Auction Growers Meeting
This course will demonstrate pest management in fresh market vegetables in both field and greenhouse (high tunnel) vegetables; primarily for those growing for wholesale auction. A hands-on demonstration of weed, insect and disease identification in vegetables including management options such as inter-row cover crops, grafting and where appropriate, spray options will be used to educate growers. Judson Reid, Senior Extension Associate with the Cornell Vegetable Program and Harvest New York along with CCE staff will instruct participants and facilitate peer-based learning. Details on each topic will focus on field observations at the farm.

Growing Mushrooms on Gardens and Farms

August 29, 2018
5:30 PM - 7:30 PM
Bronx, NY

Growing Mushrooms on Gardens and Farms
Please join us for an evening of fun-gi! Mushrooms are a wonderful crop to grow in the city, and can be incorporated into many existing growing systems to offer healthy, nutritious, and medicinal food to people and community. This workshop will offer gardeners and farmers of all sizes insight into a wide range of both outdoor and indoor growing methods for mushroom production. Anyone interested in learning more about basic mushroom cultivation techniques, starting a new enterprise, or considering commercial production at some scale are welcome to attend. 

Upcoming Events

Intercropping with Mushrooms

October 14, 2025
4:00 pm - 6:00 pm
Poughkeepsie, NY

Join us for an afternoon of hands-on learning at Pershing Community Farm, led by Urban Agriculture Specialist Yolanda Gonzalez.

2025 Agroforestry Field Day Series -- Agroforestry Implementation and Management

October 23, 2025
3:00 PM - 5:00 PM
Highland, NY

Interested in incorporating agroforestry practices into your farm? Join us for a series of workshops co-hosted by CCE Ulster, Orange, and Harvest NY with Mastwood Farms, Black Creek Farm and Nursery and Scenic Hudson. 

On October 23, we'll return to Erik Schellenberg's farm, Black Creek Farm and Nursery, for a Fall tour of their agroforestry plantings. Erik will talk about harvesting and managing plantings while we see some seasonal crops and installations of different ages and types. There will be time for questions and discussion as we wrap up the series. covered.

Soil Health 101 for Community Gardens -- A Bilingual Workshop

October 24, 2025
11:00 AM - 3:00 PM
Staten Island, NY

Join Urban Agriculture Specialists, Karen Guzman and Yolanda Gonzalez, as they discuss the importance of soil health and testing your soil as you prepare for the incoming growing season. They will go into strategies for best practices when it comes to soil health management and highlight the current soil testing program through NYSDAM and CCE. This workshop will be in both Spanish and English.

Announcements

New Produce Auctions in NYS!

With the opening of the new Augusta Produce Auction on August 19th, New York State now has 11 produce auctions! See the new map of produce auction locations across the state and contact information.

New York Urban Farms Sustainable Pest Management Fact Sheet Series

Cornell Cooperative Extension has partnered with dozens of urban farms across New York State to demonstrate and evaluate sustainable pest management strategies. Together with farmers, we found success using control methods that prevent or reduce crop losses through exclusion strategies, crop timing, host resistance, the introduction of beneficial organisms, and more. Regardless of management strategy used, common requirements for success include a knowledge of the pest and disease complex, preventative deployment and commitment to the process. The New York Urban Farms Sustainable Pest Management Fact Sheet Series includes case studies highlighting pest management techniques that New York urban farms have found valuable.