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February 2022

Regulations, Certification, and the Specialty Mushroom Industry: Mushroom Production Certification

February 23, 2022
3:00pm - 4:30pm
Webinar #2,

Join the Cornell Small Farms Program and CCE Harvest NY in an opportunity to learn how to navigate the various regulations and certifications in a specialty mushroom enterprise. The type, location, scale, and markets of a given farm all affect the programs that farmers are required or can choose to join.

Several options exist for verification programs that growers can utilize to certify their production practices and increase their market potential. This webinar covers the practices and procedures for becoming Certified Organic, Certified Naturally Grown, and New York Grown and Certified. Hear from the people who offer these options and from mushroom growers who utilize them, and get your questions answered.

March 2022

Urban Ag Pest Updates: Twospotted Spider Mite

March 3, 2022
12:00pm - 1:00pm

A lunch session to discuss updates on NYC's most damaging pest of tomatoes and cucumbers, including some new ideas for managing it on urban farms.

Urban Ag Pest Updates: Cabbage Whitefly

March 9, 2022
12:00pm - 1:00pm

This lunch session will provide updates on one of NYC's top pests of kale, collards, and other brassicas, with some new ideas for managing it on urban farms.

Fruit Tree Pruning with NYBG

March 19, 2022
11:00am - 1:00pm
Bronx, NY

Cornell Cooperative Extension Harvest NY is partnering with NYBG Bronx Green Up to provide a hands-on workshop on fruit tree pruning, pest and disease management, and proper tool care. During the workshop, participants will learn about the different types of fruit trees and the care considerations associated with each. Participants will also gain practical experience pruning, while working in teams. 

April 2022

GreenThumb GrowTogether Conference Workshop: Urban Berry Management

April 23, 2022
11:30am
Bronx, NY

This workshop will provide basic growing techniques in favor of both fruit production and propagation in urban settings. A list of preferred strawberry varieties and examples of successful berry management in NYC will be provided. Plus we'll provide some basic knowledge about urban soils and soil health.

Upcoming Events

New York State Honeyberry Conference

June 29, 2024
8:30 am - 4:30 pm
Mexico, NY

Join CCE Oswego and CCE Harvest NY for a state-wide conference on a new emerging fruit called Honeyberry, also known as Haskap (Lonicera caerulea). Honeyberries are a dark blue color, like blueberries, but with a distinct oval shape. The taste is most associated with raspberry and blueberry, while also containing its own distinctive flavor. The fruit can grow in USDA Plant Hardiness zones 1 to 8 and can survive up to 30 years or longer if properly managed. What makes the fruit unique is that it ripens from the middle of June through early July. This allows the fruit to sit comfortably between the strawberry and blueberry season. When fully mature plants can produce 6 to 10 lbs. of berries, which can be eaten as a fresh fruit or made into value-added products.

The conference will cover the history of the fruit, best growing practices, processing, value-added production, and marketing. Guest speakers will include growers and researchers from the US and Canada, including Dr. Bob Bors from the University of Saskatchewan. Attendees will also be able to network and attend an optional farm tour immediately after the conference. 

Announcements

Field Guide: Arthropod Pests of NYC Vegetables

Arthropod Pests of NYC Vegetables aims to help urban farmers and gardeners find, identify, and understand the most common and important insects and other arthropod pests found in New York City farms and gardens. Some of these pests are rarely mentioned in other guides but are common in NYC. The guide emphasizes scouting tips, including how to identify pests by the damage they leave behind, even when you can't find the insect itself.

This guide was created as a collaboration between Cornell Cooperative Extension's Harvest New York team and the New York State Integrated Pest Management Program.