Events - month view
earlier monthsFebruary 2020
In-Depth Strawberry Substrate Workshop
February 11 - February 13, 2020
Ithaca, NY
Growing strawberries in substrate (soil-less media) can help prevent soil-borne diseases. It can also increase yields, improve quality, and reduce the costs associated with pesticides, fertilizer, and water. In this 3-day workshop, led by Dennis Wilson of Delphy, a worldwide leader in food and flower production based in the Netherlands, we'll combine classroom and hands-on sessions in Cornell's greenhouses to learn about the most effective methods for strawberry substrate production.
March 2020
No Events Scheduled at this Time
April 2020
POSTPONED - Raspberries 101 Workshop
April 1, 2020
5:30 PM
Warsaw, NY
THIS EVENT HAS BEEN POSTPONED INDEFINITELY. Have you ever wanted to grow raspberries, but didn't know where to start? This course hosted by CCE Wyoming County will help you get started, from selecting and preparing a planting site, to choosing varieties and planting them. You will also learn about trellis systemsand systems and how to prune and fertilize the plants through the seasons.
Cold Frames and Season Extension Workshop
April 8, 2020
5:30pm online via Zoom
Join Harvest NY Specialist, Yolanda Gonzalez and Olivia Gamber from Staten Island Urby Farm on Wednesday April 8 at 5:30pm for a presentation on cold frames and season extension. We will hear from Olivia who has constructed her own cold frames and will be walking you step by step through the process. If there is time we hope to facilitate a discussion about the future of CRAFT and how it might best serve the needs of our urban farming community in these changing times.
Upcoming Events
New York State Honeyberry Conference
June 29, 2024
8:30 am - 4:30 pm
Mexico, NY
Join CCE Oswego and CCE Harvest NY for a state-wide conference on a new emerging fruit called Honeyberry, also known as Haskap (Lonicera caerulea). Honeyberries are a dark blue color, like blueberries, but with a distinct oval shape. The taste is most associated with raspberry and blueberry, while also containing its own distinctive flavor. The fruit can grow in USDA Plant Hardiness zones 1 to 8 and can survive up to 30 years or longer if properly managed. What makes the fruit unique is that it ripens from the middle of June through early July. This allows the fruit to sit comfortably between the strawberry and blueberry season. When fully mature plants can produce 6 to 10 lbs. of berries, which can be eaten as a fresh fruit or made into value-added products.The conference will cover the history of the fruit, best growing practices, processing, value-added production, and marketing. Guest speakers will include growers and researchers from the US and Canada, including Dr. Bob Bors from the University of Saskatchewan. Attendees will also be able to network and attend an optional farm tour immediately after the conference.
Announcements
Field Guide: Arthropod Pests of NYC Vegetables
Arthropod Pests of NYC Vegetables aims to help urban farmers and gardeners find, identify, and understand the most common and important insects and other arthropod pests found in New York City farms and gardens. Some of these pests are rarely mentioned in other guides but are common in NYC. The guide emphasizes scouting tips, including how to identify pests by the damage they leave behind, even when you can't find the insect itself.This guide was created as a collaboration between Cornell Cooperative Extension's Harvest New York team and the New York State Integrated Pest Management Program.