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Event Details

Date

August 15 - August 17, 2017

Time

8:00 AM each day

Location

Stocking Hall, Rm 148, Cornell University
411 Tower Rd
Ithaca, NY 14853

Cost

$750.00 includes lunch on Day 1 & Day 2 plus refreshments

Host

Harvest New YorkHarvest NY, CFD, and NEAFA


FSPCA Preventive Controls for Animal Food

August 15 - August 17, 2017

FSPCA Preventive Controls for Animal Food
Cooperative Feed Dealers in partnership with Cornell University and Northeast Agribusiness and Feed Alliance will be hosting FSPCA Preventive Controls for Animal Food Training.

The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for Animal Food regulation (also referred to as FSMA Preventive Controls for Animal Food regulation) is intended to ensure safe manufacturing, processing, packing and holding of food products for animal consumption in the United States.

This course, developed by FSPCA, is the standardized curriculum recognized by FDA; successfully completing this course is one way to meet the requirements for a preventive controls qualified individual.

The course will be instructed by Barbara Simeon of Cooperative Feed Dealers and MacKenzie Waro of CCE Harvest New York. Additional training opportunities will be conducted November 7-9.

A detailed description of the course and fees can be found here.




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Upcoming Events

FSPCA Preventive Controls for Animal Food

November 7 - November 9, 2017
8:00 AM each day
Ithaca, NY

The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for Animal Food regulation (also referred to as FSMA Preventive Controls for Animal Food regulation) is intended to ensure safe manufacturing, processing, packing and holding of food products for animal consumption in the United States.

This course, developed by FSPCA, is the standardized curriculum recognized by FDA; successfully completing this course is one way to meet the requirements for a preventive controls qualified individual.
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Announcements

Western NY Food Hub looking for produce farmers!

Eden Valley Growers (EVG) is opening their doors to new produce growers interested in selling through wholesale market channels! Dubbed the Western NY Food Hub, this business diversification will provide qualified growers with immediate access to wholesale markets. Based in Erie County, EVG is a vegetable growing farm cooperative that recently celebrated its 50th anniversary. Recognizing the increasing demand for locally grown food and the considerable assets the cooperative has, both in terms of infrastructure, sales and marketing, they are eager to provide Western NY farmers with a viable market for their produce. Click HERE to see more information.

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