Events - month view
earlier monthsApril 2024
FSA and NRCS Urban Agriculture Primer
April 15, 2024
1:00 PM - 2:30 PM
Join us online for a FSA and NRCS Urban Agriculture Primer on Monday, April 15th from 1-2:30 PM. Hosted by Cornell Cooperative Extension, the Farm Service Agency, and the Natural Resources Conservation Service, this meeting will provide an explanation of which FSA and NRCS programs may be most relevant for urban growers in New York State.
Log Inoculation Party
April 28, 2024
10:00 AM - 1:00 PM
New York, NY
Join us for a log inoculation party and Community Mushroom Educator (CME) reunion at the Randall's Island Urban Farm with past and prospective CMEs. We will be inoculating local tree species with shiitake and oyster spawn as part of a larger research project with the Randall's Island Park Alliance Urban Farm and Cornell Cooperative Extension.
May 2024
Urban Berry Project: Growing Strawberries 101
May 29, 2024
5:00 PM - 7:00 PM
Upper Manhattan, NY
Join Makela Elvy, Anya Osatuke, and Dan Olmstead from Cornell University, along with the NYRP Urban Ag team, for a deep dive into everything strawberry! For beginning gardeners and advanced growers alike, this hands-on workshop will include an introduction to some of the preferred NYC-loving varieties, as well as a chance to plant out a new bed of strawberries in the Riley-Levin Demonstration Garden. SPACE is LIMITED! Registration is required.
June 2024
New York State Honeyberry Conference
June 29, 2024
8:30 am - 4:30 pm
Mexico, NY
Join CCE Oswego and CCE Harvest NY for a state-wide conference on a new emerging fruit called Honeyberry, also known as Haskap (Lonicera caerulea). Honeyberries are a dark blue color, like blueberries, but with a distinct oval shape. The taste is most associated with raspberry and blueberry, while also containing its own distinctive flavor. The fruit can grow in USDA Plant Hardiness zones 1 to 8 and can survive up to 30 years or longer if properly managed. What makes the fruit unique is that it ripens from the middle of June through early July. This allows the fruit to sit comfortably between the strawberry and blueberry season. When fully mature plants can produce 6 to 10 lbs. of berries, which can be eaten as a fresh fruit or made into value-added products.
The conference will cover the history of the fruit, best growing practices, processing, value-added production, and marketing. Guest speakers will include growers and researchers from the US and Canada, including Dr. Bob Bors from the University of Saskatchewan. Attendees will also be able to network and attend an optional farm tour immediately after the conference.
The conference will cover the history of the fruit, best growing practices, processing, value-added production, and marketing. Guest speakers will include growers and researchers from the US and Canada, including Dr. Bob Bors from the University of Saskatchewan. Attendees will also be able to network and attend an optional farm tour immediately after the conference.
Upcoming Events
Intercropping with Mushrooms
October 14, 2025
4:00 pm - 6:00 pm
Poughkeepsie, NY
Join us for an afternoon of hands-on learning at Pershing Community Farm, led by Urban Agriculture Specialist Yolanda Gonzalez.2025 Agroforestry Field Day Series -- Agroforestry Implementation and Management
October 23, 2025
3:00 PM - 5:00 PM
Highland, NY
Interested in incorporating agroforestry practices into your farm? Join us for a series of workshops co-hosted by CCE Ulster, Orange, and Harvest NY with Mastwood Farms, Black Creek Farm and Nursery and Scenic Hudson. On October 23, we'll return to Erik Schellenberg's farm, Black Creek Farm and Nursery, for a Fall tour of their agroforestry plantings. Erik will talk about harvesting and managing plantings while we see some seasonal crops and installations of different ages and types. There will be time for questions and discussion as we wrap up the series. covered.