Event Details
Date
April 13 - April 14, 2017
Time
8:00 AM - 5:00 PM
Location
CCE Jefferson County
203 North Hamilton St
Watertown, NY 13601
Cost
$600.00 NYS Early Fee (prior to 3/17/17)
(additional attendee $600.00 ea.)
$725.00 Out-of-State Early Fee (prior to 3/17/17)
(additional attendee $725.00 ea.)
After 3/17/17 Costs: $725 for NYS; $900 out-of-state
Host
Harvest NY and Cornell Dairy ExtensionAnika Zuber
585-813-3539
email Anika Zuber
HACCP/Food Safety Plans
April 13 - April 14, 2017
Harvest New York Specialists Carl Moody and Anika Zuber will be teaching this course where participants will take a hands-on approach to learning about HACCP and Food Safety Systems. Participants will break up into groups and you will receive guidance in developing specific plans for your facility. At the end of the workshop you will have a good start to developing Food Safety Systems. We will also assist in meeting FSMA and 3rd party audit requirements.
Time and agenda to be announced soon.
For more information about this event, contact Anika Zuber or Carl Moody. Registration questions should be addressed to Louise Felker.
Upcoming Events
How to Grow Edible Mushrooms on Logs
April 12, 2025
10:00 AM - 1:00 PM
Upper Manhattan, NY
Join Cornell's network of Community Mushroom Educators and the NYRP Urban Ag team to learn how to grow Shiitake mushrooms on logs. This hands-on workshop will include plenty of opportunity to practice drilling and filling logs with shiitake mushroom spawn. In addition to experiential learning, we'll explore the benefits of mushroom cultivation and tour the NYRP log yard, discussing best practices for maintaining a successful outdoor mushroom-growing system.NOTE: THIS WORKSHOP IS FULL. Waitlist registrations being accepted.
Compost Café: BioChar
April 16, 2025
12:00 noon EDT
At this virtual event, Karen Guzman, Harvest NY Urban Garden Specialist, will discuss biochar in urban agriculture. Hear about the the history of biochar, explore some of its environmental benefits, and learn how this innovative solution can transform urban growing spaces. Learn how biochar can be used to creatively manage organic waste and enhance sustainability in your own community. Announcements
Community Gardens Soil Testing Program Accepting Applications
Soil testing supports the growth and expansion of community gardens by protecting the health and safety of the food produced in these gardens. CCE Harvest NY, in partnership with the NYS Department of Agriculture & Markets (AGM) and the Cornell Soil Health Lab, is offering eligible, food-producing gardens in New York State the opportunity to send soil samples for testing without charge.The soil test will analyze samples for heavy metals and nutrient levels. Test results help gardeners make appropriate plans to produce high quality fruits, vegetables, and flowers. Technical support and education for participating growers will be provided by the CCE Harvest New York team. Learn more about the 2025 Community Gardens Soil Testing Program.