Event Details
Date
April 21, 2017
Time
9:00 AM - 3:00 PM
Location
SUNY Cobleskill Center for Agriculture & Natural Resource
Meat Processing Lab
Cobleskill, NY 12043
Cost
$75.00
Host
Harvest NY and SUNY CobleskillMacKenzie Waro
607-287-1292
email MacKenzie Waro
Lamb Processing and Cooking 2.0
April 21, 2017
Use the whole lamb...not just cutting...cooking too!
Register through SUNY Cobleskill for this event online using the link above. Or, call Cobleskill's Office of Professional and Continuing Education at 518-255-5528. Space is limited so register today!
Announcements
Community Gardens Soil Testing Program Accepting Applications
Soil testing supports the growth and expansion of community gardens by protecting the health and safety of the food produced in these gardens. CCE Harvest NY, in partnership with the NYS Department of Agriculture & Markets (AGM) and the Cornell Soil Health Lab, is offering eligible, food-producing gardens in New York State the opportunity to send soil samples for testing without charge.The soil test will analyze samples for heavy metals and nutrient levels. Test results help gardeners make appropriate plans to produce high quality fruits, vegetables, and flowers. Technical support and education for participating growers will be provided by the CCE Harvest New York team. Learn more about the 2025 Community Gardens Soil Testing Program.