Field to Pint Craft Brewery Tour - Western NY

August 4, 2017


You asked for more New York craft brewery networking opportunities and Harvest NY listened! We're excited to host our second New York Field to Pint Craft Brewery Tour, which will follow the life-cycle of a pint of locally brewed beer. Visit fields of malting barley right before harvest, witness craft malt houses in action, see hop bines reaching for the sky, and savor the local flavors brewed by our friendly farm breweries. Come prepared to learn about each integral member of the New York craft brewery supply chain, as well as network with new friends.

We will meet at New York Craft Malt (8164 Bank Street Rd, Batavia, NY 14020) and visit the following stops: Cornell malting barley fields, New York Craft Malt, Dublin Corners hop yard and Farm Brewery. Lunch will also be provided.

Special guests include: Steve Miller, CCE Hop Specialist; Mike Stanyard, CCE Field Crop Specialist, Aaron MacLeod, Director, Hartwick College Center for Craft Food and Beverage, and Gary Bergstrom, CU Professor- Plant Pathology and Plant-Microbe Biology

As buyers of NYS grain, we invite and encourage Distillers to join us!

These tours are funded through the gracious support of the NY Farm Viability Institute.  


Field to Pint Tour Flyer (PDF; 1036KB)

Companion Planting in the Food Garden--with Mushrooms!

November 12, 2025
6:00 PM - 8:00 PM
Brooklyn, NY

Companion planting (or intercropping) is an ancient method of increasing yields and maximizing growing space. Learn how to diversify your garden harvest while enjoying the mutual benefits of intercropping with mushrooms, such as improving soil health and water retention. Plan next spring's garden with guidance from Urban Agriculture Specialist Yolanda Gonzalez on growing three different types of mushrooms, from site selection to harvest. Take home a native plant to try!

NYC Mushroom Summit

December 5, 2025
9:00 AM - 3:30 PM
New York, NY

The NYC Mushroom Summit, hosted by the Cornell Small Farms Program, will convene a regional network of mushroom farmers and educators from indoor, outdoor, and community production systems; restaurateurs, food creatives and chefs; and extension, government and industry representatives. This diverse group will work together to determine grower research and marketing needs, interdisciplinary collaboration opportunities, and community building initiatives. Group conversations and presentations will be structured around value added products, frontiers in mycology research, and peer-to-peer learning.

Pruning & Fruit Tree Health 101

December 13, 2025
11:00 AM - 12:30 PM
Cambria Heights, NY

Join us at Cambria Heights Community Garden for a free, hands-on workshop with CCE Harvest NY Urban Garden Specialist Karen Guzman. Participants will learn about basic tree maintenance and pruning techniques. Proper winter care helps trees conserve energy, prevent damage from cold weather, and prepare for growth in the spring.  

New York Urban Farms Sustainable Pest Management Fact Sheet Series

Cornell Cooperative Extension has partnered with dozens of urban farms across New York State to demonstrate and evaluate sustainable pest management strategies. Together with farmers, we found success using control methods that prevent or reduce crop losses through exclusion strategies, crop timing, host resistance, the introduction of beneficial organisms, and more. Regardless of management strategy used, common requirements for success include a knowledge of the pest and disease complex, preventative deployment and commitment to the process. The New York Urban Farms Sustainable Pest Management Fact Sheet Series includes case studies highlighting pest management techniques that New York urban farms have found valuable.