Farm Strategic Planning
The dairy foods industry in New York continues to experience tremendous expansion and growth in the areas of production of yogurt and related products, artisan cheese production, as well as production of dairy powders, which have considerable opportunities for export. The growth in dairy foods processing capacity represents an opportunity for expanded farm-level production. This growth will take place both in the form of increased cow numbers and increased production per cow where appropriate, with emphasis on economically and environmentally sustainable growth strategies to ensure long-term continued supply of milk to meet the processing demands.The Farm Strategic Planning Specialist on the Harvest NY team provides producers assistance with farmstead development, facility layout, and environmental planning to optimize production on dairy, crop and livestock farms.
No Writings Offered at this Time
Upcoming Events
Gardening Workshop
July 11, 2026
11:00 am - 12:00 pm
Bronx, NY
Join Kingsbridge Heights Community Center and Urban Garden Specialist, Karen Guzman, to learn beginner gardening tips from planting to basic plant ID. We will learn which crops do well together and how to get good yields in raised bed gardens. Urban Agroforestry Summit
July 14, 2026
9:30 AM - 3:30 PM
New York, NY
Learn and network with urban agroforestry practitioners, service providers and city government partners on ways to scale agroforestry in NYCJoin the Cornell Small Farms Program and Harvest New York for the first annual NYC Urban Agroforestry Summit. Begin the day by learning from invited speakers who will explore the evolution, current landscape, and future potential of agroforestry within New York City's food systems and urban forestry initiatives.
