Malting Barley: Keys to Successful Production in New York State

May 24, 2018

Malting Barley: Keys to Successful Production in NYS (cover image)

Malting Barley: Keys to Successful Production in New York State is a comprehensive guide, developed by College of Agriculture and Life Sciences at Cornell University faculty and Cornell Cooperative Extension Specialists, providing 10 essential malting barley production recommendations for growers in New York State.

This publication was produced with support from the New York State Department of Agriculture and Markets, the Genesee Valley Regional Market Authority, the New York Farm Viability Institute, Cornell Cooperative Extension, and Cornell University School of Integrative Plant Science.



Malting Barley: Keys to Successful Production in New York State (pdf; 1243KB)


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September 13, 2024
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Join us for a full day of learning and discussion, connecting and having fun! The Cornell Cannabis sativa L. (Hemp) Field Day features interactive workshops, demonstrations, and panel discussions on the latest industry advancements for New York growers and other stakeholders. Topics include:
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NYS Urban Growers Pest Management Needs Assessment

As part of a multi-year project exploring non-spray pest management options that are economically and environmentally sustainable for urban farms, we conducted a needs assessment with urban growers across New York State. The New York State Urban Growers Pest Management Needs Assessment presents findings on current pest management practices, challenges, and topics of future interest.