New York Malt Houses Purchasing Grains
Information from Mike Stanyard, NWNY Dairy, Livestock, and Field Crops team:
Interested in growing malting barley? Here are the contacts for all the active malt houses in New York.
East Cost Malts, Dryden, NY
Art Fives, Rachel Fives, Alex Johnson, and Michael Johnson
917-656-9336; email
Farmhouse Malt, Newark Valley, NY
Marty and Natalie Mattrazzo
607-227-0638; email
Germantown Beer Farm, Germantown, NY
Dennis and Jeanette Nesel
845-489-3450; email
Niagara Malt, Cambria, NY
Bob Johnson and Brenda Young
716-861-9887; email
New York Craft Malt, LLC, Batavia, NY
Ted Hawley
585-813-5389; email
Pioneer Malting Inc., Rochester, NY
Paolo Filippetti, Adamo Filipepetti, and Andrew Suppo
585-313-8657; email
Queen City Malting, Buffalo, NY
Adam Patterson and Bob Patterson
716-481-1313, 716-481-4439; email
A PDF of this list can be found on the NWNY Dairy, Livestock, and Field Crops team website.
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Field Guide: Arthropod Pests of NYC Vegetables
Arthropod Pests of NYC Vegetables aims to help urban farmers and gardeners find, identify, and understand the most common and important insects and other arthropod pests found in New York City farms and gardens. Some of these pests are rarely mentioned in other guides but are common in NYC. The guide emphasizes scouting tips, including how to identify pests by the damage they leave behind, even when you can't find the insect itself.This guide was created as a collaboration between Cornell Cooperative Extension's Harvest New York team and the New York State Integrated Pest Management Program.