Double Up Food Bucks Western NY Report, 2014-2015
Cheryl Bilinski, Local Food Systems Specialist, Farm to School Lead
Harvest New York

Double Up Food Bucks (DUFB) uses existing infrastructure -- farmers markets and EBT - the mechanism SNAP recipients use to receive their benefits -- to improve access to and affordability of fresh fruits and vegetables for low-income individuals and families and grow the local food economy by supporting purchases from local farmers.
In our 2014 pilot season DUFB was administered at 7 area farmers markets, spanning 3 counties. In 2015, the DUFB program expanded to 15 farmers markets, including a mobile market, spanning five counties.
Marketing and outreach are key components of a successful DUFB program. Field & Fork Network provides the farmers markets with hands-on training and a variety of marketing and promotion tools including: flyers & posters, banners, signage for participating vendors.
Community partnerships such as our partnership with EatSmart NY, the SNAP education program for New York State, has proven beneficial in enhancing the program for participants by providing nutrition education, cooking demonstrations and recipes.
For more information on the DUFB results in Buffalo, download the Double Up Food Bucks Western NY Report, 2014-2015 below.
DUFB 2014-2015 Final Report (pdf; 3635KB)
Upcoming Events
Interplanting Workshop
June 28, 2025
1:00 PM - 3:00 PM
Bronx, NY
A hands-on workshop led by Urban Garden Specialist, Karen Guzman from Cornell Cooperative Extension discussing intercropping methods to increase yield and maximize space in small gardens using vegetable crops and mushrooms. This event is FREE! No prior registration required.Announcements
New Produce Auctions in NYS!
Two new produce auctions are now open in New York State, bringing the total number of auctions to 10! See the new map of produce auction locations across the state and contact information.Community Gardens Soil Testing Program Accepting Applications
Soil testing supports the growth and expansion of community gardens by protecting the health and safety of the food produced in these gardens. CCE Harvest NY, in partnership with the NYS Department of Agriculture & Markets (AGM) and the Cornell Soil Health Lab, is offering eligible, food-producing gardens in New York State the opportunity to send soil samples for testing without charge.The soil test will analyze samples for heavy metals and nutrient levels. Test results help gardeners make appropriate plans to produce high quality fruits, vegetables, and flowers. Technical support and education for participating growers will be provided by the CCE Harvest New York team. Learn more about the 2025 Community Gardens Soil Testing Program.