Harvest of the Month Marketing Materials
Becky O'Connor, Farm to School Coordinator, WNY & Finger Lakes
Harvest New York

The Harvest of the Month posters, newsletters, and infographics were originally created for Buffalo Public Schools Farm to School program by a graphic designer to help highlight and promote the consumption of locally-grown, raised, and produced foods. Buffalo F2S team partner, Cornell Cooperative Extension of Erie County, developed content for the newsletters and infographics. Buffalo Public Schools agreed to share the materials with any F2S program that would like to use them, and Harvest New York created generic versions of the materials which are available below for download. The materials can be edited and adapted for your district or program's use. For questions, more information about editing and printing the materials, or for the Adobe InDesign files, please contact Becky O'Connor, Harvest New York's WNY Farm to Institution Coordinator.
There are many ways to use the Harvest of the Month Materials to highlight and promote the consumption of local foods. In Buffalo Public Schools, posters are displayed inside cafeterias, or in the hallways leading to lunch rooms. Infographics are placed atop lunch tables, highlighting the Harvest of the Month menu item being served. Newsletters are shared with families and households via email or as printouts. The materials have been made available to teachers, who can use them in their classroom instruction.
Special thanks to Buffalo Public Schools for sharing these resources; graphic designer Julian Montague for creating the materials; and Cornell Cooperative Extension of Erie County's SNAP-Ed nutrition educators for developing newsletter and infographic content.
- Apples & Pears
- Asparagus
- Berries
- Broccoli & Cauliflower
- Brussels Sprouts
- Cabbage
- Corn
- Dried Beans
- Garlic & Onions
- Honey & Maple Syrup
- Kale
- Peppers
- Potatoes
- Root Vegetables
- Salad Greens
- Summer Squash
- Tomatoes
- Winter Squash
Upcoming Events
2025 Agroforestry Field Day Series -- Agroforestry Implementation and Management
October 23, 2025
3:00 PM - 5:00 PM
Highland, NY
Interested in incorporating agroforestry practices into your farm? Join us for a series of workshops co-hosted by CCE Ulster, Orange, and Harvest NY with Mastwood Farms, Black Creek Farm and Nursery and Scenic Hudson. On October 23, we'll return to Erik Schellenberg's farm, Black Creek Farm and Nursery, for a Fall tour of their agroforestry plantings. Erik will talk about harvesting and managing plantings while we see some seasonal crops and installations of different ages and types. There will be time for questions and discussion as we wrap up the series. covered.
Soil Health 101 for Community Gardens -- A Bilingual Workshop
October 24, 2025
11:00 AM - 3:00 PM
Staten Island, NY
Join Urban Agriculture Specialists, Karen Guzman and Yolanda Gonzalez, as they discuss the importance of soil health and testing your soil as you prepare for the incoming growing season. They will go into strategies for best practices when it comes to soil health management and highlight the current soil testing program through NYSDAM and CCE. This workshop will be in both Spanish and English.Biochar 101 for Community Gardens (Upper Manhattan)
October 25, 2025
1:00 PM - 4:00 PM
Upper Manhattan, NY
Join Karen Guzman and Dr. Rebecca Nelson of Cornell University, Bill Hilgendorf of White Feather Farm, and the NYRP Urban Ag team for a deep dive into biochar as a tool for waste management, carbon storage, and soil health in a community garden context. During this hands-on workshop, participants will have the chance to make biochar using garden waste and learn about best practices when applying it to a garden bed. Workshop attendees will all receive a small amount of biochar to take back to their garden.Space is limited. Pre-registration required.