Quality Testing Available through Hartwick College

Last Modified: June 28, 2016
Quality Testing Available through Hartwick College

Hartwick College Center for Craft Food and Beverage now provides quality testing services in New York. The testing lab provides convenient, reliable and affordable barley quality, beer quality, hop quality, and malt quality testing. All testing is conducted using official methods of the American Society of Brewing Chemists.

Visit their website for pricing and complete testing information.




Upcoming Events

NYS Mushroom Summit

December 5, 2025
9:00 AM - 3:30 PM
New York, NY

The NYS Mushroom Summit, hosted by the Cornell Small Farms Program, will convene a regional network of mushroom farmers and educators from indoor, outdoor, and community production systems; restaurateurs, food creatives and chefs; and extension, government and industry representatives. This diverse group will work together to determine grower research and marketing needs, interdisciplinary collaboration opportunities, and community building initiatives. Group conversations and presentations will be structured around value added products, frontiers in mycology research, and peer-to-peer learning.

Pruning & Fruit Tree Health 101

December 13, 2025
11:00 AM - 12:30 PM
Cambria Heights, NY

Join us at Cambria Heights Community Garden for a free, hands-on workshop with CCE Harvest NY Urban Garden Specialist Karen Guzman. Participants will learn about basic tree maintenance and pruning techniques. Proper winter care helps trees conserve energy, prevent damage from cold weather, and prepare for growth in the spring.  

Pruning & Fruit Tree Health 101 (Flushing, NY)

January 25, 2026
11:00 AM - 1:00 PM
Flushing, NY

Join us at Ridgewood Community Garden for a free, hands-on workshop with CCE Harvest NY Urban Garden Specialist Karen Guzman. Participants will learn about basic tree maintenance and pruning techniques. Proper winter care helps trees conserve energy, prevent damage from cold weather, and prepare for growth in the spring. 

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