Katie Sheehan-Lopez
Farm to School Coordinator, Upper Hudson Valleyphone 845-340-3990 x334
email Katie
Katie Sheehan-Lopez is the Regional Farm to School Coordinator for the Upper Hudson Valley. She works with all the stakeholders on the farm to school supply chain, including farmers, distributors, processors, and school districts, to increase the amount of local New York State foods being served in our schools. Prior to working in farm to school, she held several positions that promoted healthy food and physical activity for residents of the Hudson Valley and NYC, including the SNAP-Ed nutrition education program, and Local Produce Link, a farm-to-food pantry program connecting Hudson Valley farms with NYC food pantries. Katie has a BS in Dietetics from the University of Rhode Island and a Masters in Public Health Nutrition from UC Berkeley. She lives in Beacon and in her free time enjoys planting her vegetable and pollinator gardens, cooking with her kids, and exploring the Hudson Valley.