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Cheryl Thayer

Cheryl Thayer

Local Food Distribution & Marketing Specialist

CCE Erie County
21 South Grove Street
East Aurora, NY 14052

phone 607-592-9507


Areas of Interest
Food-to-Institution Programs, Farm-Based Beverages, Local Food Promotion

Cheryl's work aims to increase investment and jobs in agriculture and food systems to enhance the viability of farms through expansion, value-added production, diversification, and distribution of locally produced farm goods. Through a coordinated effort, Cheryl partners with community organizations, economic development organizations, government entities, Cornell faculty, and agricultural producers to develop programs designed to strengthen the regional food system, both in direct-to-consumer and wholesale markets. Cheryl earned her Bachelors from Penn State, and her Masters of Public Administration from Cornell University, where she concentrated her studies in Environmental Policy. While attending Cornell, Cheryl conducted food systems planning work, both domestically and internationally. Prior to attending grad school, Cheryl worked in the corporate food system sector in New York City.


Upcoming Events

Announcements

Funding to Support Emergency Feeding

Find details and applications on various funding opportunities available to support emergency feeding during COVID-19 school closures.

Harvest NY Farm to School Newsletter

The Harvest NY Farm to School Newsletter provides updates, resources, and insights for school Food Service Directors, Farm to School Coordinators, farmers and producers, and others working to support Farm to School efforts across New York State.

>>Sign up for the Harvest NY Farm to School Newsletter

Guidelines for U-Pick Changes Due to COVID-19

April 29, 2020
Many growers who allow customers to come and pick their own vegetables and fruits have been concerned about how that will work in this time of social distancing and closed businesses. At this time, the state has not prohibited U-Pick or on-farm sales. Cornell has just released a document outlining best practices and ideas for growers who choose to allow the public on their farms. Read the Best Management Practices for U-Pick Farms During the COVID-19 Pandemic.

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