Event Details

Date

July 17, 2019

Time

Weds, 5:30 - 7:30pm

Location

Green Valley Garden (Isabahlia Farm)
93 New Lots Ave (corner of New Lots Ave & Sachman)
Brooklyn, NY 11212

Host

CCE, Farm School NYC, and Just Food

Yolanda Gonzalez
516-305-0358


Learn to Grow Mushrooms in NYC

July 17, 2019

Learn to Grow Mushrooms in NYC

Both a food and a medicine, mushrooms are easy to grow at home and on gardens and farms, with minimal start-up costs and materials you may already have on hand. Join Cornell Cooperative Extension, Farm School NYC, and Just Food for a workshop where you'll learn to inoculate a shiitake log, grow oysters on straw, and plant wine cap in wood chips. Everyone takes home materials that will produce mushrooms! We will emphasize the potential for growing mushrooms as a small enterprise for community and local markets.

Directions: B14 bus to Dumont Ave & Powell Street and walk 4 blocks up toward New Lots Ave, make a right on New lots Ave to Sachman and you are at the garden. L Train to New Lots Ave, When you Exit walk to the left 2 blocks down and arrive at the Green Valley Garden. 3 Train to Junius Street take right Exit walk to Sachman make a left on Sachman then walk 4 blocks to garden. B15 bus to New Lots Ave & Sachman, cross street and you are at the garden. 

INSTRUCTORS:
Yolanda Gonzalez is Urban Agriculture Specialist for Cornell Cooperative Extension Harvest NY and lives in NYC supporting urban farmers.

Jie Jin is a mushroom grower and founder of Curiouseed, an education studio dedicated to cultivating eco consciousness through playful, experimental and hands-on programming and experiences.

Steve Gabriel is extension specialist for Cornell Small Farms Program and a mushroom farmer in the Finger Lakes Region of NY.

COST:
These workshops are FREE due to supportive funding from USDA and Cooperative Extension. We have limited spaces so please only register if you are committed to coming.

TO REGISTER:
https://www.surveymonkey.com/r/NYCMushroomClasses2019

Want to learn more about mushrooms? Find more information on mushrooms or check out the Harvest NY Urban Ag Program on Instagram (urbanag.nyc)

This material is based upon work supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, through the Northeast Sustainable Agriculture Research and Education program under subaward number ENE19-156-33243.





Upcoming Events

Urban Berry Project: Growing Strawberries 101

May 29, 2024
5:00 PM - 7:00 PM
Upper Manhattan, NY

Join Makela Elvy, Anya Osatuke, and Dan Olmstead from Cornell University, along with the NYRP Urban Ag team, for a deep dive into everything strawberry! For beginning gardeners and advanced growers alike, this hands-on workshop will include an introduction to some of the preferred NYC-loving varieties, as well as a chance to plant out a new bed of strawberries in the Riley-Levin Demonstration Garden. SPACE is LIMITED! Registration is required.

New York State Honeyberry Conference

June 29, 2024
8:30 am - 4:30 pm
Mexico, NY

Join CCE Oswego and CCE Harvest NY for a state-wide conference on a new emerging fruit called Honeyberry, also known as Haskap (Lonicera caerulea). Honeyberries are a dark blue color, like blueberries, but with a distinct oval shape. The taste is most associated with raspberry and blueberry, while also containing its own distinctive flavor. The fruit can grow in USDA Plant Hardiness zones 1 to 8 and can survive up to 30 years or longer if properly managed. What makes the fruit unique is that it ripens from the middle of June through early July. This allows the fruit to sit comfortably between the strawberry and blueberry season. When fully mature plants can produce 6 to 10 lbs. of berries, which can be eaten as a fresh fruit or made into value-added products.

The conference will cover the history of the fruit, best growing practices, processing, value-added production, and marketing. Guest speakers will include growers and researchers from the US and Canada, including Dr. Bob Bors from the University of Saskatchewan. Attendees will also be able to network and attend an optional farm tour immediately after the conference. 

Announcements

Field Guide: Arthropod Pests of NYC Vegetables

Arthropod Pests of NYC Vegetables aims to help urban farmers and gardeners find, identify, and understand the most common and important insects and other arthropod pests found in New York City farms and gardens. Some of these pests are rarely mentioned in other guides but are common in NYC. The guide emphasizes scouting tips, including how to identify pests by the damage they leave behind, even when you can't find the insect itself.

This guide was created as a collaboration between Cornell Cooperative Extension's Harvest New York team and the New York State Integrated Pest Management Program.