Ag Climate Resiliency

Ag Climate ResiliencyHarvest NY's Ag Climate Resiliency program aims to mitigate the impact of climate change on New York's farms through education, adaptation of production practices, and preparation for extreme weather events. Additionally, the team emphasizes the important role farms play in reducing greenhouse gas emissions and carbon sequestration. Key practices include use of cover crops, agroforestry, rotational grazing, water management, manure management, and nitrogen-use efficiency.




Webinar Recordings: 2023 Hudson Valley Farming Series

Jenna Walczak, Ag Climate Resiliency Specialist
Harvest New York

Last Modified: March 27, 2023
Webinar Recordings: 2023 Hudson Valley Farming Series

The 2023 Hudson Valley Farming Series: Farming in a Changing Climate included six webinars with speakers presenting on carbon and nitrogen cycling in agriculture, financial and technical assistance for ag climate projects, biochar and soil amendments, rotational grazing, practical climate risk management, and climate battery greenhouses.


Factsheet: Greenhouse Gases and Soil Organic Carbon in Vegetable Production

Zach Spangler, Ag Climate Resiliency Specialist
Harvest New York

Last Modified: December 15, 2022
Factsheet: Greenhouse Gases and Soil Organic Carbon in Vegetable Production

The intersection of agricultural production and greenhouse gases is gathering increasing attention. This is an opportune time to consider how vegetable production interacts with carbon sequestration and greenhouse gas emissions, and how using cover crops may alter this picture. 

The factsheet, Greenhouse Gases and Soil Organic Carbon in Vegetable Production and the Role of Cover Crops, discusses:

  • Sequestration of atmospheric carbon in agricultural soils as soil organic carbon (SOC). Is vegetable production impacting SOC?
  • Net greenhouse gas emissions of carbon dioxide (CO2), nitrous oxide (N2O), and methane (CH4) from the soil.
  • Impact of cover crops on soil organic carbon, nitrous oxide emissions, and other GHG emissions.



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New York Urban Farms Sustainable Pest Management Fact Sheet Series

Cornell Cooperative Extension has partnered with dozens of urban farms across New York State to demonstrate and evaluate sustainable pest management strategies. Together with farmers, we found success using control methods that prevent or reduce crop losses through exclusion strategies, crop timing, host resistance, the introduction of beneficial organisms, and more. Regardless of management strategy used, common requirements for success include a knowledge of the pest and disease complex, preventative deployment and commitment to the process. The New York Urban Farms Sustainable Pest Management Fact Sheet Series includes case studies highlighting pest management techniques that New York urban farms have found valuable.

NYS Urban Growers Pest Management Needs Assessment

As part of a multi-year project exploring non-spray pest management options that are economically and environmentally sustainable for urban farms, we conducted a needs assessment with urban growers across New York State. The New York State Urban Growers Pest Management Needs Assessment presents findings on current pest management practices, challenges, and topics of future interest.