NY Loves Food Industry
March 8, 2015
New York State is an ideal location for new and expanding food manufacturers. With access to abundant high quality raw materials, water, world renowned universities, and within a ten hour drive to 128 million customers, it is no wonder that many food companies are choosing New York.
New York Loves Food Industry is a resource that showcases New York's major food processors, academic and research institutions and supplier resources. With these maps, it is obvious that New York State is a great place for your food business.
Academic / R&D Assets (pdf; 763KB)
Supply Chain Assets (pdf; 1090KB)
Food Processing Industry Clusters (pdf; 1110KB)
Upcoming Events
Log Inoculation Party
April 28, 2024
10:00 AM - 1:00 PM
New York, NY
Join us for a log inoculation party and Community Mushroom Educator (CME) reunion at the Randall's Island Urban Farm with past and prospective CMEs. We will be inoculating local tree species with shiitake and oyster spawn as part of a larger research project with the Randall's Island Park Alliance Urban Farm and Cornell Cooperative Extension. Announcements
Field Guide: Arthropod Pests of NYC Vegetables
Arthropod Pests of NYC Vegetables aims to help urban farmers and gardeners find, identify, and understand the most common and important insects and other arthropod pests found in New York City farms and gardens. Some of these pests are rarely mentioned in other guides but are common in NYC. The guide emphasizes scouting tips, including how to identify pests by the damage they leave behind, even when you can't find the insect itself.This guide was created as a collaboration between Cornell Cooperative Extension's Harvest New York team and the New York State Integrated Pest Management Program.